Line Cook - Eataly Silicon Valley
Company: Eataly North America
Location: Santa Clara
Posted on: February 17, 2026
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Job Description:
Job Description Job Description Company Description Eataly is
the world’s largest artisanal Italian food and beverage
marketplace! Eataly is not a chain; each Eataly is different, with
its own character and own theme – but all with the same aim for our
guests to: EAT authentic Italian food at our restaurants, cafés and
to-go counters SHOP a selection of high-quality Italian, local and
homemade products LEARN through our classes and our team’s product
knowledge Job Description A Line Cook transforms high-quality,
unique ingredients into authentic Italian dishes through preparing,
cooking and plating food items in Eataly’s exciting, high-volume,
open kitchens. Reports to the Sous Chef Manager or Chef de Cuisine.
Portions, cuts, slices, dips, batters, breads, whips, beats,
maintains holding temperature, fries and sautés Selects cuts of
meat, poultry, shellfish, fish, game or vegetables to be used for
frying or sautéing Plates menu items along with appropriate garnish
Follows recipes and complies with portion sizes, quality standards,
department rules and procedures, and Department of Health
regulations Performs other duties as required or assigned
Qualifications 2 years in a food preparation position Good knife
skills and finger dexterity to use small tools and utensils adeptly
The hourly wage for this position is between $20-22 an hour. Job
Requirements Availability to work onsite with a flexible schedule
often including evenings, weekends and holidays Ability to lift up
to 50 pounds Ability to exert well-paced mobility for up to 8
hours, including standing, walking, bending and squatting Ability
to work with commercial equipment including stand mixers, ovens,
torches, etc. Additional Information Benefits and Perks Medical,
Dental, Vision Insurance Paid Time Off Paid Parental Leave 401K
with match or RRSP Bonus program Free family meal daily Discounts
at Eataly Classes on products and Italian cuisine Referral bonus
program and more! Eataly is an equal employment opportunity
employer. It is the Company’s policy to not unlawfully discriminate
against any applicant or employee on the basis of race, color, sex,
sexual orientation, religion, national origin, age, disability or
any other characteristic made unlawful to consider by applicable
federal, state, or local laws. Eataly also prohibits harassment of
applicants and employees based on any of these protected
categories. It is also Eataly’s policy to comply with all
applicable federal, state and local laws regarding consideration of
unemployment status, salary history, credit/bankruptcy history and
criminal background/conviction history in making hiring decisions.
If contacted for an employment opportunity, please advise Human
Resources if you require accommodation.
Keywords: Eataly North America, Dublin , Line Cook - Eataly Silicon Valley, Hospitality & Tourism , Santa Clara, California